|1||Cup||Powdered Sugar||Combine, set aside. You can substitute Lemon extract. 1/2 to 1 tsp water.|
Combine the first 4 ingredients into a mixing bowl. Mix in butter until it is like a coarse meal. Gather together into a ball. Pinch off dough to form 3/4" to 1" balls. Flatten with the bottom of a glass. Bake 350 degrees 7-9 minutes.
While still warm, brush with sugar glaze and sprinkle on the toasted coconut.